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A Culinary Symphony at the Venice Golf & Country Club
April 26, 2018 @ 6:00 pm - 8:00 pm
$100THIS EVENT IS SOLD OUT! A Culinary Symphony, an intimate three-course gourmet wine dinner with cooking demonstration by VGCC Chef Jay Alfes, assisted by Rona Herdman, raising funds for The Venice Symphony music and education programs.
Reception at 6 pm with music by violinist Claudia Birdsall will be followed by dinner at 6:30. The evening will include a silent auction featuring fabulous themed baskets of food, wine, chocolates, Symphony tickets, gift certificates, spa and tour experiences and more. AND a live auction for private dinner in your home for eight prepared by Chef Jay, and a stunning diamond and emerald necklace donated by Heitel Jewelers. $100 per person. Call 941-207-8822 for more information or to reserve.
